Thursday, June 29, 2017

Charlotte’s Web Hemp Extract Infused Summer Recipes!

*Originally published by https://www.cwhemp.com/

 

Tomato and Mint Salsa
CW Infused Tomato and Mint Salsa
1 cup quartered cherry tomatoes
½ tbsp red onion, diced
¼ cup celery, diced
¼ cup cucumber, peeled, diced
1/16th tsp sea salt, plus more to taste
2 tbsp fresh mint leaves, gently torn
1 tbsp flax seed oil, divided
2 droppers CW Everyday Plus
2 cups baby kale, or baby mixed greens
Fresh ground black pepper to taste
In a small bowl, combine cherry tomatoes, onion, celery, CW, sea salt, fresh mint and ½ tbsp flax oil, andset to the side. When ready to serve, toss mixed greens with ½ tbsp flax oil and a pinch of sea salt. Plate and then scoop tomato mint salsa onto bed of greens. Enjoy as you would a fresh green salad. Add avocado, optional.
CW Mocktail Margarita 
CW Infused Mocktail Margarita
2 ½ tbsp fresh lime juice (about 1 large lime, or 2 small)
2 cups sparkling spring water, chilled
1 tsp agave nectar to taste (optional)
½ cup ice
2 sprigs fresh cilantro
2 droppers Everyday Plus 
In a small pitcher, or bowl with a spout, combine, cilantro, and fresh lime. Use clean fingers to roll mint leaves back and forth for 5 seconds. Do this gently to release their essential oils without bruising. Add mint to bowl. Set aside for 30 minutes or keep in the fridge until ready to enjoy. Flavors will come together. When ready to enjoy, add two cups of sparkling water, and two droppers of Everyday Plus. Pour over ice.


 

Source Here: Charlotte’s Web Hemp Extract Infused Summer Recipes!

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